The Best Sandwich in Massachusetts Comes From This Family-Owned Chilean Restaurant

It's no secret that we have a loud and proud foodie population here in New England, and with good reason. Our restaurant industry is killing it, and there's never a shortage of new establishments opening their doors to the public. You can never run out of places to visit for your next dining experience, especially in this region.

When it comes to highlighting the best spots around, no one does a better job than LoveFood. From discussing the nation's top restaurants to sharing recipes, news, commentaries, and more, LoveFood is a foodie's digital paradise.

A while back, the website shared a list of the best sandwiches in each state, including a family-owned establishment right in the heart of Boston.

Chacarero in Boston, Massachusetts

Located at 101 Arch Street, Chacarero is one of the best and busiest sandwich spots in the city. Owner and Chilean native Juan Hurtado has been serving his homemade Chilean sandwiches (Chacareros) to hungry customers for over 25 years after "coming from Chile with his wife, same year his daughter was born, to give their family a better life," according to the restaurant's Facebook.

Here's a picture of Juan enjoying a Chacarero alongside his son. You can tell that both men have a passion for what they do.

So what exactly is a Chacarero? LoveFood describes it as...

...a traditional Chilean sandwich, it's filled with tender grilled steak or chicken (or a mix of both) in a soft round bread roll before tomatoes, steamed green beans, and muenster cheese are added. Then it's all topped off with mashed avocado and a spicy, peppery secret sauce.

Make no mistake, folks can't get enough of the best sandwich in Massachusetts. To learn more about Chacarero, click here.