You know, sometimes the internet can be a good thing! Recently, I was scrolling through Twitter, (you can follow me @brandyscorner) and I found out about a gluten-free, nut-free bakery here on the seacoast of New Hampshire.

Now, I'm not allergic to nuts, nor am I on a gluten-free diet, but I have been known to enjoy some gluten free products. How I never knew this place existed is beyond me, since I drive by it every morning on my way to work.

Gluten Free Territory is located at 830 Lafayette Road in Hampton. According to their website, they supply bakery treats to local area restaurants in New Hampshire as well as across the country.

Barbara, aka 'Barbara Brownie' started baking back in 1995 as a small side project that apparently has grown into a booming business. I love stories like this. I'm sure a lot of hard work and love goes into making the best quality products that obviously are enjoyed by many, many people. On her website, Barbara says: We are very excited to be able to help people who are allergic to gluten or are just trying to eliminate it from their diet. Now these people are once again able to enjoy some sweet delights that actually taste good!

I can't wait to get my hands on some of their goodies. Next time I'm at one of the businesses that offer her products, I'll be sure to pick one or two up (maybe three)!

Credit Karen Kiley