
New Restaurant Opens in Former Gallivant Global Eatery
Back in the spring, I shared the news that Gallivant Global Eatery was passing the torch to a new locally owned restaurant called Juniper Kitchen at 442 Central Ave in Dover. After months of anticipation, the doors officially opened in mid-May, and people are already discovering what makes this fresh breakfast, brunch, and lunch spot a welcome addition to the Seacoast food scene.

I want to eat all the things when I look at the Juniper Kitchen menu. It is built around locally sourced ingredients, scratch-made food, and options that make just about everyone at the table feel included. They are commitment to supporting local farms, creating a welcoming atmosphere, and giving Dover another locally owned business to rally around.
Since opening in mid-May, Juniper Kitchen has been serving breakfast, brunch, lunch, smoothies, fresh juices, coffee, and baked goods, with an emphasis on vegan, vegetarian, and gluten-free choices that don't feel like an afterthought. Even if you're not plant-based, the menu is designed to appeal to anyone looking for fresh, flavorful food made from scratch.
A couple of notes on the menu... the Blueberry Muffin Smoothie looks amazing 😋! If you love the bowls... the OG Acai bowl is money. 💰 The PB Banana Overnights Oats 👀!!!
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One thing that stands out is the variety. Whether you're grabbing a smoothie before work, meeting a friend for brunch, or looking for a healthier lunch option in downtown Dover, Juniper Kitchen fills a niche that has become increasingly popular across New Hampshire.
Small businesses like this are part of what makes communities like Dover special. Opening a restaurant isn't easy, especially in today's economy, so seeing a locally owned business breathe new life into a familiar space is something worth celebrating.

If you've been meaning to check it out, now's the perfect excuse. The doors are open, the kitchen is humming, and another local restaurant is writing its own story in downtown Dover.
Have you been to Juniper Kitchen yet? If so, what did you order? I'd love to hear your recommendations in the comments.
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