‘Hybrid’ Isn’t Just A Car [VIDEO]
Monday morning we're talking about one of our favorite topics... Food. There's a chain of bake shops called 'Crumbs'. Closest one around here is in Boston. They hit some financial hard times but managed to re-open this month with a few new ideas.
We talked a while back about the 'cronut', which is a cross between a croissant and a donut. Now the Crumbs folks come along crossing a bagel with a croissant, thereby inventing the 'baissant'.